ShareEVALUATION OF TEXTURAL CHANGES RELATED TO POST-HARVEST QUALITY AND SHELF LIFE OF FRESH MUSHROOMS.
Author(s) : BEELMAN R. B., OKEREKE A., GUTHRIE B.
Type of article: Book chapter
Summary
STUDY OF THE EFFECTS ON TEXTURE (MEASURED BY TWO DIFFERENT TECHNIQUES) OF THE POSTHARVEST TREATMENT OF MUSHROOMS: COLD STORAGE, WASHING, GAMMA RADIATION. (Bibliogr. int. CDIUPA-CNRS, FR., 87-210-228750.
Details
- Original title: EVALUATION OF TEXTURAL CHANGES RELATED TO POST-HARVEST QUALITY AND SHELF LIFE OF FRESH MUSHROOMS.
- Record ID : 1988-1036
- Languages: English
- Source: In: Cultiv. Edible Fungi, Elsevier - 251-258; 13 ref.
- Publication date: 1987
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Themes:
Food quality and safety. Microbiology;
Vegetables - Keywords: Mushroom; Texture; Organoleptic property; Ionizing irradiation
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- Date : 1988
- Languages : English
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- Date : 1995/12
- Languages : English
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- Author(s) : RODWAY E.
- Date : 1995/12
- Languages : English
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Effect of gamma irradiation on potato quality a...
- Author(s) : LESZCZYNSKI W., GOLACHOWSKI A., LISINSKA G., PEKSA A.
- Date : 1992
- Languages : English
- Source: Pol. J. Food Nutr. Sci. - vol. 1 - n. 3
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- Author(s) : BARTHOLIN G., COMBES C., LANDREAU A.
- Date : 1986
- Languages : French
- Source: Inf. tech. CTCPA - n. 40
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