ShareEZAL-1, FREEZE-DRIED CONCENTRATED LACTIC STARTERS FOR THE DAIRY INDUSTRY.
[In Italian. / En italien.]
Author(s) : ROISSART H. de
Type of article: Article
Summary
CONSIDERATIONS ON THE PRODUCTION OF LACTIC STARTERS AVAILABLE FOR DEFINITE APPLICATIONS IN DAIRY-CHEESE MANUFACTURE. (Bibliogr. int. CDIUPA-CNRS, FR. , 88-210-233836.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1989-0388
- Languages: Italian
- Source: Prod. chim. Aerosol Sel. - vol. 28 - n. 11
- Publication date: 1987
Links
See the source
Indexing
- Themes: Freeze-drying of foodstuffs and other products
- Keywords: Milk; Lactic starter; Dairy product; Freeze-dried starter
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- Author(s) : NEIDHARDT R.
- Date : 1984
- Languages : German
- Source: Dtsch. Milchwirtsch. - vol. 35 - n. 45
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ANTIOXIDANTS AND STORAGE ATMOSPHERES FOR FREEZE...
- Author(s) : PAZ M. de, CHAVARRI F. J., NUNEZ M.
- Date : 1988
- Languages : English
- Source: Biotechnol. Tech. - vol. 2 - n. 3
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FERMENTS LACTIQUES : UNE LYOPHILISATION A HAUT ...
- Author(s) : CARANTINO S.
- Date : 1982/10/14
- Languages : French
- Source: Usine nouv. - n. 42
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LES LEVAINS CONCENTRES LYOPHILISES.
- Author(s) : MARTIN M.
- Date : 1983
- Languages : French
- Source: Tech. lait. - n. 976
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FREEZE-DRIED CONCENTRATED STARTERS FOR DIRECT I...
- Author(s) : NUNEZ M., NUNEZ J. A., MEDINA A. L.
- Date : 1982/06
- Languages : English
- Source: Milchwissenschaft - vol. 37 - n. 6
View record