EZAL-1, FREEZE-DRIED CONCENTRATED LACTIC STARTERS FOR THE DAIRY INDUSTRY.
[In Italian. / En italien.]
Author(s) : ROISSART H. de
Type of article: Article
Summary
CONSIDERATIONS ON THE PRODUCTION OF LACTIC STARTERS AVAILABLE FOR DEFINITE APPLICATIONS IN DAIRY-CHEESE MANUFACTURE. (Bibliogr. int. CDIUPA-CNRS, FR. , 88-210-233836.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1989-0388
- Languages: Italian
- Source: Prod. chim. Aerosol Sel. - vol. 28 - n. 11
- Publication date: 1987
Links
See the source
Indexing
- Themes: Freeze-drying of foodstuffs and other products
- Keywords: Milk; Lactic starter; Dairy product; Freeze-dried starter
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- Date : 1983
- Languages : French
- Source: Tech. lait. - n. 977
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- Author(s) : CARANTINO S.
- Date : 1982/10/14
- Languages : French
- Source: Usine nouv. - n. 42
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- Date : 1988
- Languages : French
- Source: Tech. lait. - n. 1027
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- Author(s) : MARTIN M.
- Date : 1983
- Languages : French
- Source: Tech. lait. - n. 976
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- Author(s) : COPPOLA R., COPPOLA S.
- Date : 1993
- Languages : Italian
- Source: Ind. Latte - vol. 18 - n. 6
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