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Food consumption and exposure assessment of chemicals. Report of a FAO/WHO Consultation.

Author(s) : WHO, OMS, FAO

Type of monograph: Report

Summary

Report of a Joint FAO/WHO consultation, held in Geneva, Switzerland, February 1997. This consultation recommended an expansion of the five regional diets presently used by the Global Environmental Monitoring System/Food Contamination Monitoring and Management System for dietary exposure assessments of pesticide residues at the international level.

Details

  • Original title: Food consumption and exposure assessment of chemicals. Report of a FAO/WHO Consultation.
  • Record ID : 2000-0562
  • Languages: English
  • Subject: Regulation, Developing country
  • Publication: WHO (World Health Organization) - Switzerland/Switzerland
  • Publication date: 1997/02/10
  • Source: Source: WHO-FSF-FOS-97-5; 69 p. (21 x 29.7); fig.; tabl.; append.
  • Document available for consultation in the library of the IIR headquarters only.

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