ShareFreezing-point screening with the Foss 4000 system to detect dilution.
Gefrierpunkts-Screening mit dem FOSS system 4000. Verwässert oder nicht?
Author(s) : ROHM H.
Type of article: Article
Summary
This measuring instrument is used to determine the freezing point of milk, in order to see if it has been diluted or not. After calibration, the performances of the instrument are assessed by comparing its data with that obtained by the conventional cryoscopic method.
Details
- Original title: Gefrierpunkts-Screening mit dem FOSS system 4000. Verwässert oder nicht?
- Record ID : 1998-0391
- Languages: German
- Source: Österr. Milch Lebensm. Wirtsch. - vol. 51 - n. 9
- Publication date: 1996
Links
See the source
Indexing
- Themes: Milk and dairy products
- Keywords: Freezing temperature; Cryotemperature; Milk; Measurement; Equipment
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- Date : 1986
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