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French Refrigeration Day: energy saving in the food industry. Conference proceedings.

Journée française du froid : économie d'énergie en agroalimentaire. Recueil des conférences.

Date: 1900.01.01

Summary

This collection contains the proceedings of the 8 presentations in this symposium, held in Paris. Extract from the table of contents: the energy savings certificate mechanism; energy savings in refrigeration in the food sector; direct or indirect circuits? Energy-consumption diagnosis of industrial processes; mastering energy in freezing and cooling; air-cooling towers and energy savings in the food sector; water spray applied to refrigeration equipment; what's new regarding fluids?

Details

  • Original title: Journée française du froid : économie d'énergie en agroalimentaire. Recueil des conférences.
  • Organiser : AFF
  • Record ID : 2009-0460
  • Languages: French
  • Number of articles: 6
  • Publication: AFF (Association Française du Froid) - France/France
  • Source: Source: 152 p. (17 x 24); fig.; phot.; tabl.
  • Conference type: Other conference (non-IIR)
  • Notes:

    AFF, Journ. fr. Froid, Paris

  • Document available for consultation in the library of the IIR headquarters only.

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