FROZEN FOODS.
Author(s) : GUISE B.
Type of article: Article
Summary
PRESENT STATE OF NEW PACKAGING MATERIALS AND SYSTEMS FOR FROZEN FOODS. (Bull. bibliogr. CDIUPA, FR., 15, N.3, MARCH 1981, 37, 153467.).
Details
- Original title: FROZEN FOODS.
- Record ID : 1982-0090
- Languages: English
- Source: Food Process. Ind. - vol. 50 - n. 592
- Publication date: 1981
Links
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Indexing
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Themes:
Freezing of foodstuffs;
Packaging - Keywords: Quick-frozen food; Material; Packaging
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- Date : 1986
- Languages : French
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Packaging: simply an open and shut case.
- Date : 1998/11
- Languages : English
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