GENETIC APPROACHES TO EXTEND THE STORAGE LIFE OF FRUITS AND VEGETABLES.

Author(s) : TIGCHELAAR E. C.

Type of article: Article

Summary

MORE FUNDAMENTAL INFORMATION IS REQUIRED ABOUT THE VARIABILITY IN QUALITY AND STORAGE LIFE OF MANY VARIETIES OF DIFFERENT CROPS BEFORE THE VARIATIONS CAN BE USED EFFECTIVELY IN BREEDING PROGRAMS. C.R.F.

Details

  • Original title: GENETIC APPROACHES TO EXTEND THE STORAGE LIFE OF FRUITS AND VEGETABLES.
  • Record ID : 1982-1549
  • Languages: English
  • Source: CSIRO Food Res. Q. - vol. 40 - n. 3-4
  • Publication date: 1980/12
  • Document available for consultation in the library of the IIR headquarters only.

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