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GETTING MORE FROM YOUR FREEZING SYSTEM.

Author(s) : WAGNER J.

Type of article: Article

Summary

EXAMPLES SUCH AS THE REPLACEMENT OF A LIQUID NITROGEN FREEZING SYSTEM WITH A SPIRAL FREEZER USING AIR WHICH REDUCED COSTS BY 2/3, ARE GIVEN. DIFFERENTIAL FREEZING ZONES FOR DELICATE PRODUCTS SUCH AS RASPBERRIES ARE ALSO DESCRIBE TESTING OF INDIVIDUAL PLANT COMPONENTS OR A BUILT-IN PLANT LOGGING SYSTEM ARE ALSO DISCUSSED WITH A VIEW TO MAINTAINING PEAK OPERATING PERFORMANCE AND MINIMISING DOWN TIME. G.R.S.

Details

  • Original title: GETTING MORE FROM YOUR FREEZING SYSTEM.
  • Record ID : 1990-0244
  • Languages: English
  • Source: Food Eng. int. - vol. 14 - n. 2
  • Publication date: 1989
  • Document available for consultation in the library of the IIR headquarters only.

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