ShareGETTING MORE FROM YOUR FREEZING SYSTEM.
Author(s) : WAGNER J.
Type of article: Article
Summary
EXAMPLES SUCH AS THE REPLACEMENT OF A LIQUID NITROGEN FREEZING SYSTEM WITH A SPIRAL FREEZER USING AIR WHICH REDUCED COSTS BY 2/3, ARE GIVEN. DIFFERENTIAL FREEZING ZONES FOR DELICATE PRODUCTS SUCH AS RASPBERRIES ARE ALSO DESCRIBE TESTING OF INDIVIDUAL PLANT COMPONENTS OR A BUILT-IN PLANT LOGGING SYSTEM ARE ALSO DISCUSSED WITH A VIEW TO MAINTAINING PEAK OPERATING PERFORMANCE AND MINIMISING DOWN TIME. G.R.S.
Details
- Original title: GETTING MORE FROM YOUR FREEZING SYSTEM.
- Record ID : 1990-0244
- Languages: English
- Source: Food Eng. int. - vol. 14 - n. 2
- Publication date: 1989
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Freezing installations
- Keywords: Raspberry; Industrial freezer; Fluidized bed; Edible berry; Liquid nitrogen; Seafood; Vegetable; Freezing; Fruit
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