Guideline 92-1-EEC of the Commission, January 13 1992, concerning temperature control in transport and at storage premises for frozen foods for human consumption.

Guideline 92-1-EEC of the Commission, January 13 1992, concerning temperature control in transport and at storage premises for frozen foods for human consumption./ Directive 92-1-CEE de la Commission du 13 janvier 1992 relative au contrôle des températures dans les moyens de transport et les locaux d'entreposage et de stockage des aliments surgelés destinés à l'alimentation humaine.

Type of article: Article

Summary

Temperature control conditions in transport and storage of frozen foods are defined.

Details

Original title: Guideline 92-1-EEC of the Commission, January 13 1992, concerning temperature control in transport and at storage premises for frozen foods for human consumption./ Directive 92-1-CEE de la Commission du 13 janvier 1992 relative au contrôle des températures dans les moyens de transport et les locaux d'entreposage et de stockage des aliments surgelés destinés à l'alimentation humaine.
Record ID : 1992-3119
Languages: French
Subject: Regulation
Source: J. off. Communautés eur., Légis. - vol. 35 - n. L 34
Publication date: 1992/02/11
Document available for consultation in the library of the IIR headquarters only.

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