ShareInnovations in refrigerated and quick-frozen catering cold storage at Zürich Airport.
Innovationen bei der Catering-Kühl- und Tiefkühllagerung: Gategourmet International Zürich.
Type of article: Article
Details
- Original title: Innovationen bei der Catering-Kühl- und Tiefkühllagerung: Gategourmet International Zürich.
- Record ID : 2001-1497
- Languages: German
- Subject: Figures, economy
- Source: Kälte + Klimatechnik (Die) - vol. 53 - n. 10
- Publication date: 2000/10
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
-
Sandwiches: slice of life.
- Date : 1993/02
- Languages : English
- Source: Frozen chill. Foods - vol. 47 - n. 2
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Restauration hors foyer : bataille pour un marc...
- Author(s) : ROUAUD P. O.
- Date : 1996/01/04
- Languages : French
- Source: Usine nouv. - n. 2530
View record
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Review of the year 1995.
- Author(s) : RILEY A., CLARKE P., LAWSON D., WOOD K., JERMEY B., GOODSON T., WEISS T., FINNEGAN C.
- Date : 1995/12
- Languages : English
- Source: Frozen chill. Foods - vol. 49 - n. 12
View record
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Plats cuisinés surgelés : encore de la marge gr...
- Author(s) : REIDIBOYM M.
- Date : 1996/10
- Languages : French
- Source: Linéaires - n. 108
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Taïwan : le marché des plats surgelés et produi...
- Date : 2000/07
- Languages : French
- Source: Bull. CFCE, VIPS - n. 7-8
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