International congress on food technology and development. Proceedings.
II congreso internacional de tecnologia y desarrollo alimentarios. 1. Ponencias. 2. Comunicaciones cientificas./ International congress on food technology and development. Proceedings.
Date: 1900.01.01
Summary
Proceedings from the congress held in Murcia, Spain, October 5-7, 1992. From the 80 papers which were presented, 14 are in English. Some of the papers will be abstracted in a future issue of the IIR Bulletin.
Details
- Original title: II congreso internacional de tecnologia y desarrollo alimentarios. 1. Ponencias. 2. Comunicaciones cientificas./ International congress on food technology and development. Proceedings.
- Organiser : PRIMO YUFERA E., ARTES CALERO F., ABADIA SANCHEZ J.
- Record ID : 1994-4001
- Languages: Spanish
- Number of articles: 10
- Publication: Reg. murcia, cons. econ., hacienda fom. - Spain/Spain
- Source: Source: 2 vol.; 815 p. (16.9 x 24); fig.; tabl.
- Conference type: Other conference (non-IIR)
- Notes:
Proc. Congr. int. Tecnol. Desarro. aliment., Murcia/Reg. Murcia, Cons. econ., Hacienda Fom.
- Document available for consultation in the library of the IIR headquarters only.
Links
See articles (10)
Indexing
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Themes:
Refrigeration and perishable products: general information;
Packaging;
Fruit;
Vegetables;
Meat and meat products;
Fish and fish product;
Beverages - Keywords: Tomato; Spain; Precooling; Food industry; Food; Chemical composition; Modified atmosphere; Microbiology; Beverage; Wine; Meat; Treatment; Chilling; Quality; Fish; Vegetable; Packaging; Development; Freezing; Fruit
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Food packaging in modified atmosphere.
- Author(s) : ESPINOSA J., RIVAS F., ORDONEZ J. A., REVUELTA J. M., PLAZA J. L. de la, TUSQUETS J., URPINA I., GOMEZ R., RODRÍGUEZ M., JIMENEZ J. M., CAMACHO J.
- Date : 1993/06
- Languages : Spanish
- Source: Aliment., Equipos Tecnol. - vol. 12 - n. 5
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Modified atmosphere storage of ripening tomatoe...
- Author(s) : ONWUZULU O. C., PRABHA T. N., RANGANNA S.
- Date : 1995
- Languages : English
- Source: Trop. Sci. - vol. 35 - n. 3
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Prestorage heat treatments influence free stero...
- Author(s) : MCDONALD R. E., MCCOLLUM T. G., BALDWIN E. A.
- Date : 1996
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 121 - n. 3
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STORAGE POTENTIAL OF TOMATOES HARVESTED AT THE ...
- Author(s) : NAKHASI S., SCHLIMME D., SOLOMOS T.
- Date : 1991
- Languages : English
- Source: Ital. J. Food Sci. - vol. 56 - n. 1
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THE USE OF CONTROLLED ATMOSPHERE PACKAGING FOR ...
- Author(s) : TESTIN R. F.
- Date : 1988/09
- Languages : English
- Source: ITC UNCTAD-GATT, Packdata Factsheet - n. 1
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