Investigations of ice nucleation in water - in - oil emulsions using ultrasound velocity measurements.
Author(s) : ARCHER G. P., KENNEDY C. J., POVEY M. J. W.
Type of article: Article
Summary
Pure water emulsions or water emulsions inseminated with ice nucleating particles were cooled and the velocity of an ultrasound wave passing through the sample recorded as a function of temperature. The proportion of ice was determined from the ultrasound velocity measurement. The results demonstrate the utility of ultrasound velocity measurements in monitoring ice nucleation in aqueous emulsions. Stirring the sample makes a significant difference to the ice nucleation rate.
Details
- Original title: Investigations of ice nucleation in water - in - oil emulsions using ultrasound velocity measurements.
- Record ID : 1997-2685
- Languages: English
- Source: Cryo-Letters - vol. 17 - n. 6
- Publication date: 1996/11
- Document available for consultation in the library of the IIR headquarters only.
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