Japanese frozen consumption breaks two million ton barrier.
Type of article: Article
Summary
Imported ready meals put consumption over the top, and imported vegetables push growth rate to 5.1%. Pricy fried foods gain, retail share inches up.
Details
- Original title: Japanese frozen consumption breaks two million ton barrier.
- Record ID : 1997-2899
- Languages: English
- Subject: Regulation
- Source: Quick frozen Foods int. - vol. 38 - n. 2
- Publication date: 1996/10
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
-
Production et consommation de surgelés au Japon...
- Date : 1996/10
- Languages : French
- Source: Monde Surgelé - vol. 4 - n. 7
View record
-
Japans TK-Verbrauch 1999: Weiteres Wachstum tro...
- Date : 2000/08
- Languages : German
- Source: Tiefkühl-Rep. - vol. 28 - n. 8
View record
-
Rising tide of imports adds buoyancy to the Jap...
- Date : 2002/10
- Languages : English
- Source: Quick frozen Foods int. - vol. 44 - n. 2
View record
-
Japon : la distribution mise à l'épreuve.
- Author(s) : DURRIEU B.
- Date : 1999/10
- Languages : French
- Source: Monde Surgelé - n. 54
View record
-
Japon : débouchés pour les produits surgelés. F...
- Date : 2000/12
- Languages : French
- Source: Bull. CFCE, VIPS - n. 12
View record