ShareQuick-frozen food service: exports combine to produce 3.9% increase in USA.
Type of article: Article
Summary
Although "hidden" retail sales lurk at discount chain supercenters, growth in restaurant volume makes it clear that foodservice is where the domestic action is. But sharp increase in exports may have been industry's best news.
Details
- Original title: Quick-frozen food service: exports combine to produce 3.9% increase in USA.
- Record ID : 1997-2898
- Languages: English
- Subject: Regulation
- Source: Quick frozen Foods int. - vol. 38 - n. 2
- Publication date: 1996/10
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
-
Japanese frozen consumption breaks two million ...
- Date : 1996/10
- Languages : English
- Source: Quick frozen Foods int. - vol. 38 - n. 2
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Frozen food sales still on uptrack in quick-fro...
- Author(s) : WILLIAMS A. H.
- Date : 1996/07
- Languages : English
- Source: Quick frozen Foods int. - vol. 38 - n. 1
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Retail chicken sales flying high; so are pasta ...
- Date : 1997/04
- Languages : English
- Source: Quick frozen Foods int. - vol. 38 - n. 4
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Kosher products have gone mainstream, can halal...
- Date : 2006/07
- Languages : Spanish
- Source: Quick frozen Foods int. - vol. 48 - n. 1
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Fourteen associations join AFFI (American Froze...
- Date : 1994/08/15
- Languages : English
- Source: AFFI Lett. - vol. 52 - n. 14
View record