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Joint FAO/WHO Programme on food standards. Report of the twentieth session of the codex Committee on fish and fishing products.

Programme mixte FAO/OMS sur les normes alimentaires. Rapport de la vingtième session du Comité du codex sur les poissons et les produits de la pêche.

Author(s) : Commission du Codex Alimentarius, FAO

Type of monograph: Report

Summary

The twentieth session of the codex Committee on fish and fishing products was held in Bergen, Norway, from June 1 to 5, 1992. The report contains, in particular, recommendations on surimi, quick-frozen fish, hygiene in fish and fishing products in modified or controlled atmospheres. It also presents microbiological specifications for quick-frozen crab meat. It reviews the methods for analyzing fish and sea products, including determination of the net content of quick-frozen blocks of fish covered with frost, method of thawing quick-frozen blocks of fish, etc.

Details

  • Original title: Programme mixte FAO/OMS sur les normes alimentaires. Rapport de la vingtième session du Comité du codex sur les poissons et les produits de la pêche.
  • Record ID : 1993-1778
  • Languages: French
  • Subject: Regulation
  • Publication: FAO - Italy/Italy
  • Publication date: 1992
  • Collection:
  • Source: Source: ALINORM 93/18; 160 p. (21 x 29.7); append.
  • Document available for consultation in the library of the IIR headquarters only.

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