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KEEPING QUALITY OF FRESH AND FROZEN SAND LANCE, AMMODYTES S.

Author(s) : LICCIARDELLO J. J., RAVESI E. M., ALLSUP M. G.

Type of article: Article

Summary

FRESH CAUGHT SAND LANCE THEN STORED IN ICE OR CHILLED SEA WATER WAS BREADED, FROZEN AND AIR OR VACUUM PACKED THEN STORED AT 255 K (-18 DEG C). THE STORAGE LIFE OF ICE-VACUUM PACK SAMPLES WAS 40 WEEKS, ICE-AIR OR CHILLED SEA WATER-VACUUM PACKS 25 WEEKS AND CHILLED SEA WATER-AIR 20 WEEKS. FISH STORED IN ICE OR CHILLED SEA WATER AT 273 TO 274 K (0 TO 1 DEG C) HAD A MAXIMUM STORAGE LIFE OF 8 DAYS. G.R.S.

Details

  • Original title: KEEPING QUALITY OF FRESH AND FROZEN SAND LANCE, AMMODYTES S.
  • Record ID : 1986-1109
  • Languages: English
  • Source: Mar. Fish. Rev. - vol. 47 - n. 1
  • Publication date: 1985
  • Document available for consultation in the library of the IIR headquarters only.

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