Labelling of vanilla type affects consumer perception of vanilla ice cream.
Author(s) : PARKER A. R., PENFIELD M. P.
Type of article: Article
Summary
This study demonstrated that consumers preferred naturally flavoured vanilla ice cream when the "natural" flavour was indicated on the label.
Details
- Original title: Labelling of vanilla type affects consumer perception of vanilla ice cream.
- Record ID : 2006-1354
- Languages: English
- Source: Ital. J. Food Sci. - vol. 70 - n. 8
- Publication date: 2005/10
Links
See other articles in this issue (5)
See the source
Indexing
- Themes: Ice creams
- Keywords: Consumption; Flavour; Ice cream
-
Interactions of packages and fluorescent light ...
- Author(s) : SUTTLES M. L., MARSHALL R. T.
- Date : 1993/07
- Languages : English
- Source: Journal of Food Protection - vol. 56 - n. 7
View record
-
Determination of flavour perception in ice crea...
- Author(s) : GRUEN I.
- Date : 2004
- Languages : English
- Source: Ice cream II. Proceedings of the second IDF International Symposium on Ice Cream.
View record
-
Le marché mondial des glaces.
- Date : 1999/07
- Languages : French
- Source: Bull. CFCE, VIPS - n. 7-8
View record
-
La consommation mondiale de crême glacée reste ...
- Date : 1997/10
- Languages : French
- Source: Bull. CFCE, VIPS - n. 10
View record
-
Statistics: ice cream - 2001 results.
- Author(s) : TIMOFEEV V. A.
- Date : 2002
- Languages : Russian
- Source: Morozhenoe Zamorozhenn'ie Prod. - n. 2
View record