Share

IIR document

Le froid, "clé de voûte" de l’industrie de transformation du poisson.

Author(s) : VALLET J. L.

Summary

With numerous plenary papers, the proceedings of this conference are an excellent synthesis of what is currently known in the area of refrigeration and aquaculture. Main topics: - Cryopreservation of gametes and embryos - freezing of feed used in aquaculture (macroalgae and microalgae) - refrigeration and post mortem changes - establishment and resolution of rigor mortis - transport of live aquatic animals - influence of cooling and packaging processes on product quality - evaluating microbiological, organoleptic and commercial quality in aquaculture produce - managing biodiversity and cryobanks in aquaculture. Papers: 58 (44 in English & 14 in French)

Available documents

Format PDF

Pages: p 325-331

Available

  • Public price

    20 €

  • Member price*

    Free

* Best rate depending on membership category (see the detailed benefits of individual and corporate memberships).

Details

  • Original title: Le froid, "clé de voûte" de l’industrie de transformation du poisson.
  • Record ID : 30034006
  • Languages: French
  • Subject: Technology
  • Source: Refrigeration and Aquaculture.
  • Publication date: 1996
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles from the proceedings (64)
See the conference proceedings

Indexing