ShareLimitation to the use of electrolyte leakage for the measurement of chilling injury in tomato fruit.
Author(s) : COTE F., THOMPSON J. E., WILLEMOT C.
Type of article: Article
Details
- Original title: Limitation to the use of electrolyte leakage for the measurement of chilling injury in tomato fruit.
- Record ID : 1995-1657
- Languages: English
- Source: Postharvest Biol. Technol. - vol. 3 - n. 2
- Publication date: 1993
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Indexing
- Themes: Vegetables
- Keywords: Tomato; Thermal conductivity; Measurement; Variety; Drip; Chilling; Chilling injury; Vegetable
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CHILLING INJURY AND ELECTROLYTE LEAKAGE IN FRUI...
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- Date : 1983/01
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 108 - n. 1
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- Date : 2000
- Languages : English
- Source: J. appl. Hortic. - vol. 2 - n. 2
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Evaluation of ultrasonic wave propagation to me...
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- Date : 2004
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 32 - n. 1
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Chilling injury induces lipid phase changes in ...
- Author(s) : SHAROM M., WILLEMOT C., THOMPSON J. E.
- Date : 1994
- Languages : English
- Source: J. Plant Physiol. - vol. 105 - n. 1
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Reducing chilling injury of cold-stored tomato ...
- Author(s) : HAKIM A., KAUKOVIRTA E., PEHU E., VOIPIO I., PURVIS A. C.
- Date : 1997
- Languages : English
- Source: Adv. hortic. Sci. - vol. 11 - n. 3
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