ShareLOW TEMPERATURE INACTIVATION OF LIPASES FROM PSYCHROTROPHIC BACTERIA.
Author(s) : FITZ-GERALD C., DEETH H., COGHILL D.
Type of article: Article
Summary
ANALYSIS OF THE THERMOSTABILITY OF BIOSYNTHETISED LIPASES BY PSYCHROTROPHIC BACTERIA IN RAW MILK. DIFFERENT TREATMENTS WERE TESTED [323 TO 373 K (50 TO 100 DEG C) FOR 30 S TO 1 HR], FOR THE REDUCTION OF THE ACTIVITY OF THESE ENZYMES.(Bull. bibliogr. CDIUPA, FR., 16, N.9, 1982/09, 13, 170593.
Details
- Original title: LOW TEMPERATURE INACTIVATION OF LIPASES FROM PSYCHROTROPHIC BACTERIA.
- Record ID : 1983-1439
- Languages: English
- Source: Aust. J. Dairy Technol. - vol. 37 - n. 2
- Publication date: 1982
Links
See the source
Indexing
- Themes: Milk and dairy products
- Keywords: Milk; Microbiology; Psychrotroph; Enzyme
-
EVALUATION OF A FLUORIMETRIC ASSAY ON THE LIPAS...
- Author(s) : STEAD D.
- Date : 1984
- Languages : English
View record
-
RELATIONSHIP OF PROTEASE ACTIVITY TO SHELF LIFE...
- Author(s) : JANZEN J. J., BISHOP J. R., BODINE A. B.
- Date : 1982/12
- Languages : English
View record
-
EVALUATION OF A 18 DEG C/45 HOUR PLATE COUNT TE...
- Author(s) : OEHLRICH H. K., MCKELLAR R. C.
- Date : 1983/06
- Languages : English
- Source: Journal of Food Protection - vol. 46 - n. 6
View record
-
EFFECT OF NITROGEN FLUSHING ON THE PRODUCTION O...
- Author(s) : MURRAY S. K.
- Date : 1983
- Languages : English
View record
-
Detection of proteolysis in raw milk stored at ...
- Author(s) : PICARD C., PLARD I., RONGDAUX-GAIDA D., COLLIN J. C.
- Date : 1994
- Languages : English
- Source: Asian J. Dairy Res. - vol. 61 - n. 3
View record