Activity and thermoresistance of the exocellular enzymes of psychrotrophic bacteria isolated from unpasteurized milk.
[In Spanish. / En espagnol.]
Author(s) : REINHEIMER J. A., CANDIOTI M. C.
Type of article: Article
Summary
Proteases of Pseudomonas heated to 63 deg C remain active in refrigerated, pasteurized milk, inducing gelation.
Details
- Original title: [In Spanish. / En espagnol.]
- Record ID : 1995-3681
- Languages: Spanish
- Source: Aliment. latinoam./Simp. int. ind. Leche, Santa Fe - vol. 27 - n. 202
- Publication date: 1994
Links
See the source
Indexing
- Themes: Milk and dairy products
- Keywords: Pasteurization; Milk; Microbiology; Temperature; Chilling; Psychrotroph; Enzyme
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- Author(s) : REINHEIMER J. A., ZALAZAR C. A., CANDIOTI M. C.
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- Source: Ind. Latte - vol. 8 - n. 4
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