Maintenance of supermarket equipment.
[In Japanese. / En japonais.]
Author(s) : ARAKAWA H.
Type of article: Article
Summary
Supermarket refrigeration equipment must perform the dual task of refrigeration food and displaying it for sale. The article describes the circumstances under which repair servicing of supermarket equipment is required, and mentions repair trends and contents on a monthly basis.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 1996-0180
- Languages: Japanese
- Source: Refrigeration - vol. 69 - n. 804
- Publication date: 1994/10
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (5)
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Indexing
-
National retailer cuts gas usage in half.
- Author(s) : AYRES J., NICOLL S.
- Date : 2002/09
- Languages : English
- Source: S. afr. Inst. Refrig. Air Cond. - vol. 104 - n. 1254
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Univers froid. Les installations frigorifiques ...
- Author(s) : ESTREM J.
- Date : 2002/08
- Languages : French
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Dossier : le froid commercial.
- Author(s) : ESTREM J., VOISIN G., LEFEVRE J. L.
- Date : 2002/03
- Languages : French
- Source: MAD Outil Froid - n. 39
View record
-
A dynamic model for vertical multideck refriger...
- Author(s) : XIANG W., TASSOU S. A.
- Date : 2000
- Languages : English
- Source: Advances in the Refrigeration Systems, Food Technologies and Cold Chain
- Formats : PDF
View record
-
Detecting air circulation faults in refrigerate...
- Author(s) : THYBO C., RASMUSSEN B. D., IZADI-ZAMANABADI R.
- Date : 2002/07/22
- Languages : English
- Formats : PDF
View record