Metabolic responses of fruits to controlled-atmosphere storage.
Author(s) : MERODIO C.
Summary
The review addresses the physiological and molecular effects of controlled-atmosphere technology applied to improve the quality of fruit stored at low temperatures.
Details
- Original title: Metabolic responses of fruits to controlled-atmosphere storage.
- Record ID : 1995-2287
- Languages: English
- Source: The post-harvest treatment of fruit and vegetables. Controlled atmosphere storage of fruit and vegetables. Proceedings COST 94.
- Publication date: 1993/04/22
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Fruit
- Keywords: Modified atmosphere; Respiration; Quality; Physiology; Ethylene; Fruit
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The effects of storage conditions on the qualit...
- Author(s) : LIN Q., YU B. G., WANG X. X.
- Date : 1994
- Languages : Chinese
- Source: J. Nanjing agric. Univ. - vol. 17 - n. 1
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BIOCHEMICAL AND PHYSIOLOGICAL BASIS FOR EFFECTS...
- Author(s) : KADER A. A.
- Date : 1986
- Languages : English
- Source: J. Food Technol. - vol. 40 - n. 5
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EFFECTS OF INTERMITTENT HIGH CO2 TREATMENT ON S...
- Author(s) : MARCELLIN P., CHAVES A.
- Date : 1982/08
- Languages : English
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Effect of an inhibitor of beta-glucosidase on p...
- Author(s) : YANG Y. J., LEE K. A., KIM K. J., et al.
- Date : 2002
- Languages : Korean
- Source: J. korean Soc. hortic. Sci. - vol. 43 - n. 6
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PHYSIOLOGICAL AND QUALITY RESPONSES OF < BARTLE...
- Author(s) : KE D., GORSEL H. van, KADER A. A.
- Date : 1990/05
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 115 - n. 3
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