ShareMethods for a freezing time prediction for irregular shape food products.
Metode za priblizno odredivanje vremena zamrzavanja namirnica nepravilnog oblika.
Author(s) : BURAZER J. M., KOSI F. F.
Type of article: Article
Details
- Original title: Metode za priblizno odredivanje vremena zamrzavanja namirnica nepravilnog oblika.
- Record ID : 30000877
- Languages: Serbian
- Source: KGH (Klimatizacija Grejanje Hladenje) - vol. 39 - n. 2
- Publication date: 2010/05
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Heat transfer;
Freezing of foodstuffs - Keywords: Food; Quality; Frozen food; Modelling; Freezing; Freezing time
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- Date : 2005/06
- Languages : Dutch
- Source: Koude & Luchtbehandeling - vol. 98 - n. 6
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The storage of frozen and quick frozen foods.
- Author(s) : CRIVELLI G.
- Date : 1990
- Languages : Italian
- Source: Ann. IVTPA - vol. 21
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Prawie wszystko o technologii chlodniczej zywno...
- Author(s) : POSTOLSKI J.
- Date : 2007
- Languages : Polish
- Source: Technika Chlodnicza i Klimatyzacyjna - vol. 14 - n. 10
- Formats : PDF
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PRODUITS SURGELES ET NUTRITION.
- Author(s) : BESANCON P.
- Date : 1985
- Languages : French
- Source: Rev. gén. Froid - vol. 75 - n. 2
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Qualità e sicurezza nella produzione di aliment...
- Author(s) : SENESI E.
- Date : 1998/01
- Languages : Italian
- Source: Industria italiana del Freddo - vol. 52 - n. 1
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