NEW FLAVOURS FOR ICE CREAM.
[In Russian. / En russe.]
Author(s) : GUSEJNOV V. M.
Type of article: Article
Summary
BRIEF DESCRIPTION OF THE WAY OF INTRODUCING ESSENTIAL OILS (LAVENDER, MINT, BASIL, ETC) IN ICE CREAM MIXES. R.R.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1986-2387
- Languages: Russian
- Source: Molocn. Prom. - n. 11
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Ice creams
- Keywords: USSR; Aroma; Ice cream
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- Date : 1981
- Languages : French
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- Date : 1985
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- Author(s) : OLENEV Ju. A.
- Date : 1987
- Languages : Russian
- Source: Molocn. Prom. - n. 10
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- Date : 2000/09
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- Author(s) : HAUENSCHILD H.
- Date : 1983
- Languages : English
- Source: Confect. Prod. - vol. 49 - n. 6
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