ShareNotes on fruit biopathology and storage and transport techniques: pomegranates.
[In Italian. / En italien.]
Author(s) : PRATELLA G. C.
Type of article: Article
Summary
The biochemical characteristics are described, and the ripening and harvesting conditions for pomegranates are briefly reviewed, and the most suitable harvest times are suggested. Postharvest physiological diseases and microbial infections are listed, described and illustrated with colour pictures. The terms of storage are stated, and the most suitable ones are suggested. A.P.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1996-1629
- Languages: Italian
- Source: Riv. Fruttic. - n. 12
- Publication date: 1993
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Fruit
- Keywords: Deterioration; Harvesting; Ripening (fruit); Pomegranate; Cold storage; Tropical fruit
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Quality changes in pomegranates during ripening...
- Author(s) : GIL M. I., SANCHEZ R., MARIN J. G., ARTÉS F.
- Date : 1996
- Languages : English
- Source: Z. Lebensm.-Unters. -Forsch. - vol. 202 - n. 6
View record
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Quality changes in pomegranates during ripening...
- Author(s) : GIL M. I., SANCHEZ R., GINES-MARIN J., ARTÉS F.
- Date : 1996
- Languages : English
- Source: Z. Lebensm.-Unters. -Forsch. - vol. 202 - n. 6
View record
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Influence of harvest date within the season and...
- Author(s) : ALIQUE R., ZAMORANO J. P.
- Date : 2000
- Languages : English
- Source: J. agric. Food Chem. - vol. 48 - n. 9
View record
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Effect of cool-storage delays after harvest on ...
- Author(s) : OOSTHUYSE S. A.
- Date : 1999/04/06
- Languages : English
View record
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Persimmons: notes on fruit biopathology and on ...
- Author(s) : PRATELLA G. C.
- Date : 1992
- Languages : Italian
- Source: Riv. Fruttic. - n. 9
View record