SharePostharvest quality dynamic of fresh-cut asparagus (Asparagus officinalis L.) in different film packaging.
Author(s) : KADAU R., HUYSKENS-KEIL S., GOSSMANN M., et al.
Summary
The effect of different packaging material, e.g. OPP-Coex-film (polypropylene) and biodegradable film (cellophane) were evaluated with respect to their suitability to prevent quality loss in highly perishable fresh-cut white asparagus during shelf life.
Details
- Original title: Postharvest quality dynamic of fresh-cut asparagus (Asparagus officinalis L.) in different film packaging.
- Record ID : 2006-2480
- Languages: English
- Source: Proceedings of the International Conference Postharvest Unlimited.
- Publication date: 2003/02
Links
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Indexing
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Sensory and instrumental evaluation of texture ...
- Author(s) : BERNALTE GARCIA M. J., HERNANDEZ MENDEZ M. T., CARBALLO GARCIA B. M.
- Date : 1994
- Languages : Spanish
- Source: Acta Alimentaria - vol. 31 - n. 255
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Effects of modified atmospheres on textural and...
- Author(s) : EVERSON H. P., WALDRON K. W., GEESON J. D., et al.
- Date : 1992/04
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 27 - n. 2
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Sensory and instrumental evaluation of the text...
- Author(s) : BERNALTE GARCIA M. J., HERNANDEZ MENDEZ M. T., CARBALLO GARCIA B. M.
- Date : 1994
- Languages : Spanish
- Source: Acta Alimentaria - vol. 31 - n. 255
View record
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Le froid et la qualité des légumes frais.
- Author(s) : KERDRAON M., MAZOUZ B.
- Date : 2000/10/11
- Languages : French
- Source: Les Rencontres du Savoir-Faire. Que mangera-t-on demain ? Que produira-t-on ? Synthèse des actes + annexes + revue de presse.
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Quality and physiological changes of film packa...
- Author(s) : D'AQUINO S., ANGIONI M., SCHIRRU S., et al.
- Date : 2001
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 34 - n. 4
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