PROBLEM OF GRAPE STORAGE.
[In Russian. / En russe.]
Author(s) : MAGOMEDOV M. G.
Type of article: Periodical article
Summary
IT WAS OBSERVED THAT FOR EACH GRAPE VARIETY THERE IS AN OPTIMUM GAS COMPOSITION IN WHICH STORAGE LIVES ARE 2-3 MONTH LONGER THAN IN AIR. LOSSES ARE LOWER AND THE ORGANOLEPTIC PROPERTIES OF GRAPES ARE BETTER PRESERVED. AGADAI AND DOLTCHATI VARIETIES STORE BEST IN A GAS ATMOSPHERE MADE UP OF 3% CO2 AND 5% O2 AND DERBENTSKI MUSCAT IN AN ATMOSPHERE 5% CO2 AND 5% O2. THE STORAGE ATMOSPHERE SHOULD BE 95-98% RH IN ORDER TO PREVENT WITHERING. (Bull. OIV, FR., 60, N 673-674, 1987/03-04, 401, 19429.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1987-1822
- Languages: Russian
- Source: Vinodel. Vinograd. SSSR - n. 6
- Publication date: 1986
Links
See the source
Indexing
-
Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Controlled atmosphere; Variety; Chilling; Grape; Organoleptic property; Weight loss; Humidity; Fruit
-
MAINTAINING RASPBERRY SHELF LIFE. 1. THE INFLUE...
- Author(s) : GOULART B. L.
- Date : 1990
- Languages : English
- Source: Pa. Fruit News - vol. 70 - n. 8
View record
-
EFFECTS OF PACKAGING, PRECOOLING AND CO2 TREATM...
- Author(s) : RIO M. A. del
- Date : 1987/08/24
- Languages : English
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
View record
-
Effects of precooling, packaging film, modified...
- Author(s) : PICON A., MARTINEZ JAVEGA J. M., CUQUERELLA J., RIO M. A. del, NAVARRO P.
- Date : 1993
- Languages : English
- Source: J. agric. Food Chem. - vol. 48 - n. 2
View record
-
EFFECTS OF WATER LOSS ON APPLES IN STORAGE.
- Author(s) : HATFIELD S. G. S., KNEE M.
- Date : 1988/12
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 23 - n. 6
View record
-
The influence of cold room atmosphere compositi...
- Author(s) : JANKOVIC M., DROBNJAK S.
- Date : 1994
- Languages : English
- Source: Rev. Res. Work Fac. Agric., Belgrade - vol. 39 - n. 1
View record