Realisation of a blast chiller as a result of co-operation between Delta Technics Engineering BV and JH Koeltechniek BV.
Realisatie door JH Koeltechniek BV en Delta Technics Engineering BV: het stormt bij -35 °C.
Author(s) : BLOK H.
Type of article: Article
Details
- Original title: Realisatie door JH Koeltechniek BV en Delta Technics Engineering BV: het stormt bij -35 °C.
- Record ID : 2003-0221
- Languages: Dutch
- Source: Koude & Luchtbehandeling - vol. 95 - n. 3
- Publication date: 2002/03
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (2)
See the source
Indexing
-
Themes:
Food engineering;
Freezing of foodstuffs - Keywords: Refrigerating equipment; Food; Manufacturer; Tunnel; Design; Air; Freezing
-
New freezing technologies provide cold comfort.
- Author(s) : BYRNE M.
- Date : 1997/09
- Languages : English
- Source: Food Eng. int. - vol. 22 - n. 4
View record
-
Light at the end of the tunnel.
- Author(s) : MILLER J. P.
- Date : 1996/10/02
- Languages : English
- Source: New Developments in Refrigeration for Food Safety and Quality.
- Formats : PDF
View record
-
Nouvelle technologie de surgélation.
- Author(s) : KOELET P. C.
- Date : 2002
- Languages : Dutch
- Source: Kelvin - n. 1
View record
-
Design of carton air blast freezing systems.
- Author(s) : BOWATER F. J.
- Date : 2001/03/28
- Languages : English
- Source: Rapid Cooling of Food.
- Formats : PDF
View record
-
Analysis of food freezing time and energy consu...
- Author(s) : LI M., WANG H. Y., HUANG S. Y., et al.
- Date : 2002/12
- Languages : Chinese
- Source: Refrigeration - vol. 81 - n. 4
View record