Reduction of the spoilage-related microflora in absorbent pads by silver nanotechnology during modified atmosphere packaging of beef meat.

Author(s) : FERNÁNDEZ A., PICOUET P., LLORET E.

Type of article: Article

Details

  • Original title: Reduction of the spoilage-related microflora in absorbent pads by silver nanotechnology during modified atmosphere packaging of beef meat.
  • Record ID : 2011-0247
  • Languages: English
  • Source: Journal of Food Protection - vol. 73 - n. 12
  • Publication date: 2010/12
  • Document available for consultation in the library of the IIR headquarters only.

Links


See the source