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Refrigerated and quick-frozen foods: a healthy sector.

Aliments conservés par le froid : un secteur en très bonne santé.

Author(s) : AMIEL C.

Type of article: Article

Summary

Sales of chilled foods have had a negative impact on sales in the quick-frozen sector but so far do not represent a serious threat to the frozen sector. French ice cream is selling well on export markets.

Details

  • Original title: Aliments conservés par le froid : un secteur en très bonne santé.
  • Record ID : 1999-2306
  • Languages: French
  • Source: Rev. gén. Froid - vol. 88 - n. 987
  • Publication date: 1998/10
  • Document available for consultation in the library of the IIR headquarters only.

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