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REFRIGERATED FOODS.

Type of article: Article

Summary

DISTRIBUTION IS STILL A MAJOR PROBLEM WITH CHILLED FOOD BUT NEW TECHNOLOGY WILL REVIVE THE MARKET, TOGETHER WITH CONSUMER EDUCATION. SOUS VIDE OR MODIFIED ATMOSPHERE PACKAGING WILL INCREASE THE MARKET SHARE OF CHILLED FOODS BY $200 MILLION. G.R.S.

Details

  • Original title: REFRIGERATED FOODS.
  • Record ID : 1991-0935
  • Languages: English
  • Subject: Figures, economy
  • Source: Prog. Food Eng. - vol. 62 - n. 6
  • Publication date: 1990
  • Document available for consultation in the library of the IIR headquarters only.

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