ShareREFRIGERATION IN OENOLOGY. REFRIGERATING EQUIPMENT.
REFRIGERATION EN OENOLOGIE. MATERIELS FRIGORIFIQUES.
Author(s) : BLAIN M.
Type of article: Periodical article
Summary
OPERATING PRINCIPLE AND COMPOSITION OF A REFRIGERATING UNIT. SCHEMATIC DIAGRAMS FOR THE USE OF COMPRESSORS (HERMETIC, SEMI-HERMETIC, OPEN CRANKCASE), OF CONDENSERS (WATER OR AIRCOOLED) AND EVAPORATORS (PRODUCING A HEAT TRANSFER FLUID OR WITH DIRECT TREATMENT) IN REFRIGERATING PLANT. ADVANTAGES AND DRAWBACKS OF EACH TYPE OF INSTALLATION. PRESENTATION OF TWO METHODS FOR THE HEATING OPERATION (HEAT PUMPS) OF REFRIGERATING PLANT: BY REVERSING THE REFRIGERATING CYCLE OR BY COMBINING INTERMEDIARY WATER CIRCUITS. ADVICE FOR THE SELECTION OF A REFRIGERATING UNIT. (Bull. bibliogr. CDIUPA, FR., 15, N5, MAY 1981, 103, 156164, 156165 AND 156166.
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UNE MEILLEURE MAITRISE DE LA TEMPERATURE EN VIN...
- Author(s) : LAUDE-BOUSQUET A.
- Date : 1988
- Languages : French
- Source: Rev. gén. Froid - vol. 78 - n. 10
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TECHNICAL BASIS AND ECONOMIC ASPECTS OF REFRIGE...
- Author(s) : AVILES MINANO A.
- Date : 1987/10
- Languages : Spanish
- Source: Refrig. Frial - n. 4
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DU MEDOC AUX GRAVES, DES APPELLATIONS BIEN TEMP...
- Author(s) : CURVAL P.
- Date : 1987
- Languages : French
- Source: Vie électr. - n. 196
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LE TRAITEMENT DES VINS DE CHAMPAGNE PAR LE FROID.
- Author(s) : SAUSY L.
- Date : 1985
- Languages : French
- Source: J. Champagne - n. 9
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LE FROID ET LE CHAMPAGNE.
- Author(s) : GURRET J. M., BAILLY F.
- Date : 1985
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - vol. 40 - n. 604
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