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Research on fruit-quality preservation. Progress report 1993-1997.

Expérimentation conservation de la qualité des fruits. Point d'étape 1993-1997.

Author(s) : CEFEL

Type of monograph: Report

Summary

This is a report on the main research results of CEFEL. Summary: preservation program: harvest date: some background; preservation techniques; apples (preservation of various varieties, storage injuries, quality itinerary in orchards; ripening network); plums (Reine-Claude, President); table grapes (harvest date and preservation of different varieties, SO2 residues, ultra-low-oxygen preservation); melons (quality and post-harvest condition).

Details

  • Original title: Expérimentation conservation de la qualité des fruits. Point d'étape 1993-1997.
  • Record ID : 1998-0672
  • Languages: French
  • Publication: CEFEL (Centre d'Expérimentation des Fruits et Légumes de Midi-Pyrénées) - France/France
  • Publication date: 1997
  • Source: Source: 78 p. (21 x 29.7); fig.; tabl.
  • Document available for consultation in the library of the IIR headquarters only.

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