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Salmonella incidence and distribution of serotypes throughout processing in a Spanish poultry slaughterhouse.

Author(s) : CARRAMINANA J. J., YANGUELA J., BLANCO D., ROTA C., AGUSTIN A. I., ARINO A., HERRERA A.

Type of article: Article

Summary

Salmonella incidence rates increased from 30% in fecal material collected from incoming birds to 60% in air-chilled carcasses and 80% in cold-stored livers, indicating that cross-contamination occurred.

Details

  • Original title: Salmonella incidence and distribution of serotypes throughout processing in a Spanish poultry slaughterhouse.
  • Record ID : 1999-0178
  • Languages: English
  • Source: Journal of Food Protection - vol. 60 - n. 11
  • Publication date: 1997/11
  • Document available for consultation in the library of the IIR headquarters only.

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