ShareSALT PIES: AN INCREASING MARKET.
TARTES SALEES : UNE EXCELLENTE SANTE.
Type of article: Article
Summary
AS A RESULT OF CONSIDERABLE DIVERSIFICATION, THE MARKET FOR FROZEN SALT PIES IS INCREASING (20% IN 1988)AND THE DISTRIBUTION OF THIS INCREASE BETWEEN THE VARIOUS SUPPLIERS IS SHOWN ; DETAILS OF MANUFACTURERS AND THE WIDE RANGE OF PRODUCTS ON OFFER ARE ALSO GIVEN. J.L.
Details
- Original title: TARTES SALEES : UNE EXCELLENTE SANTE.
- Record ID : 1990-2658
- Languages: French
- Subject: Figures, economy
- Source: Grand Froid - vol. 5 - n. 49
- Publication date: 1989/11
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Economic data and statistics
- Keywords: France; Statistics; Bakery product; Pizza; Freezing
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LE MARCHE DES PRODUITS GARNIS ET FOURRES.
- Author(s) : GALTIER P.
- Date : 1986/05
- Languages : French
- Source: Surgélation - n. 247
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PIZZAS : DES GARNITURES CUISINEES.
- Author(s) : SICOT D.
- Date : 1991/04
- Languages : French
- Source: Grand Froid - vol. 7 - n. 65
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TARTES, PIZZAS, CREPES, FEUILLETES : DES PATES ...
- Author(s) : CORDIER F.
- Date : 1991/01
- Languages : French
- Source: Grand Froid - vol. 7 - n. 62
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PRODUITS A BASE DE PATE.
- Author(s) : HALIQUE V.
- Date : 1987/12
- Languages : French
- Source: Surgélation - n. 264
View record
-
Préparations élaborées surgelées.
- Date : 1993
- Languages : French
- Source: Ind. aliment. agric. - vol. 110 - n. 6
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