Snow water. The warm and the cool.
L'eau de neige. Le tiède et le frais.
Author(s) : PLANHOL X. de
Type of monograph: Book
Summary
This book retraces the history and geography of chilled beverages. Extract from the table of contents: beverage chilling: zonal geography (elementary procedures; temperature zones with moderate and cold winters: natural ice and marketing of it; the Mediterannean subtropical zone; contemporary changes and transformations; glaciers); lukewarm and cool: cultural geography (processes of innovation: from the East to the West; diffusion processes: luxury and need).
Details
- Original title: L'eau de neige. Le tiède et le frais.
- Record ID : 1997-1932
- Languages: French
- Publication: Fayard - France/France
- Publication date: 1995
- ISBN: 2213594058
- Source: Source: 474 p. (15.3 x 23.5); fig.; phot.; index; FRF 170.00.
- Document available for consultation in the library of the IIR headquarters only.
Indexing
-
Themes:
Thermodynamics and changes of state;
History of refrigeration;
Beverages - Keywords: Ice; Snow; Beverage; Chilling; Storage; History; Natural cold; Water
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