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Statistical report on the French cold chain.

Rapport statistique de la chaîne française du grand froid.

Author(s) : FICUR

Type of monograph: Report

Summary

The book compares French production and consumption, and imports and exports of quick-frozen and frozen food for 1990 and 1991. Detailed statistics for 1991 are given on: quick-frozen and frozen food for direct consumption; frozen food to be used after processing; ice creams and sherbets, and international trade in quick-frozen and frozen food. Finally, the book contains some data on public cold storage in 1991 and on the foreign markets for quick-frozen products and ice creams.

Details

  • Original title: Rapport statistique de la chaîne française du grand froid.
  • Record ID : 1993-1190
  • Languages: French
  • Subject: Figures, economy
  • Publication: FICUR (Fédération des industries et commerces utilisateurs des basses températures) - France/France
  • Publication date: 1991
  • Source: Source: 200 p. (21 x 29.5); fig.; tabl.; FRF 450.00/500.00.
  • Document available for consultation in the library of the IIR headquarters only.

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