ShareThe behaviour of Listeria monocytogenes in vacuum-packed sliced Chinese spiced beef.
Author(s) : WANG G. H., SHI M. Z.
Type of article: Article
Summary
Vacuum-packed sliced Chinese spiced beef provides an ideal environment for the growth of the pathogen. Effective measures should therefore be taken when processing Chinese spiced beef to control contamination by L. monocytogenes.
Details
- Original title: The behaviour of Listeria monocytogenes in vacuum-packed sliced Chinese spiced beef.
- Record ID : 1997-3414
- Languages: English
- Source: Fleischwirtschaft - vol. 77 - n. 1
- Publication date: 1997/01
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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Themes:
Packaging;
Meat and meat products - Keywords: Microbiology; Listeria; Vacuum; Meat; Beef; Spice; Packaging
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- Languages : English
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- Source: Mitt.bl. Fleischforsch. Kulmb. - vol. 29 - n. 107
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- Date : 1996
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