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THE EFFECT OF STORAGE AND WOUNDING ON ETHYLENE PRODUCTION BY SWEET POTATO.

Author(s) : RANDLE W. M., WOODSON W. R.

Type of article: Article

Summary

ETHYLENE PRODUCTION DEPENDS ON THE STORAGE TIME, THE TYPE OF INJURY (BREAKING OR CUTTING) AND THEIR EXTENT AND IT IS THE GREATEST 2 TO 4 DAYS AFTER INJURY. (Bibliogr. int. CDIUPA-CNRS, FR., 86-210-218376.

Details

  • Original title: THE EFFECT OF STORAGE AND WOUNDING ON ETHYLENE PRODUCTION BY SWEET POTATO.
  • Record ID : 1987-1384
  • Languages: English
  • Source: HortScience - vol. 21 - n. 4
  • Publication date: 1986

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