The role of refrigeration in the food cold chain.
La refrigeración en la cadena frigorifica alimentaria.
Date: 1900.01.01
Summary
Lecture given at the Faculty of mechanical engineering of the Pontifical Catholic University of Peru. Topics: the role of refrigeration and air conditioning in the food cold chain; basic aspects of refrigeration and energy saving; the need for higher education in order to develop highly qualified Latin American staff.
Details
- Original title: La refrigeración en la cadena frigorifica alimentaria.
- Organiser : REMEDIOS CARBAJALES H.
- Record ID : 2004-1493
- Languages: Spanish
- Number of articles: 0
- Publication: Technoblock Andina, C.A. - Peru/Peru
- Source: Source: 49 p. (22 x 26); fig.; phot.; tabl.; 5 ref.
- Conference type: Other conference (non-IIR)
- Notes:
Conf. Pontif. Univ. catól. Perú, Esc. Ing. mec., Lima
Indexing
-
Refrigeration of perishable products for distan...
- Organiser : IIF-IIR
- Date : 1982/01/26
- Languages : English
- Formats : PDF
View record
-
Cold chains in economic perspective.
- Organiser : IIF-IIR
- Date : 1988
- Languages : English
- Formats : PDF
View record
-
Hygiene, Quality and Safety in the Cold Chain a...
- Organiser : IIF-IIR
- Date : 1998
- Languages : English
- Formats : Hard copy, PDF
View record
-
La cadena del frío: alimentos, energia, salud, ...
- Organiser : Univ. nac. auton. Mex.
- Date : 1997
- Languages : Spanish
View record
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First page of the proceeding
ICCC 2024
- Date : 2024/06/11
- Languages : English
- Formats : PDF
View record