ShareTop priority tasks of standardization in ice cream production.
[In Russian. / En russe.]
Author(s) : TVOROGOVA A. A., KAZAKOVA N. V., SOROKINA L. V.
Type of article: Article
Details
- Original title: [In Russian. / En russe.]
- Record ID : 30004463
- Languages: Russian
- Subject: Regulation
- Source: Mir Morozenogo I Bystrozamorozennyh Produktov - n. 6
- Publication date: 2011/11
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What will the new Russian ice-cream standard be...
- Author(s) : KLADIJ A. G.
- Date : 2001
- Languages : Russian
- Source: Morozhenoe Zamorozhenn'ie Prod. - n. 5
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National standard requirements of the Russian F...
- Author(s) : TVOROGOVA A. A.
- Date : 2004/12/06
- Languages : Russian
- Source: Refrigeration industry in the 21st century + CD-ROM.
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Alteration No. 5 TU 10.16.00.15.005-90 "Ice cre...
- Author(s) : TVOROGOVA A. A., BORISOVA O. S., SOROKINA L. V., et al.
- Date : 2005/05
- Languages : Russian
- Source: Proizv. Realiz. Morozenogo Bystrozamorozennyh Prod. - n. 3
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Statistics: ice cream - 2001 results.
- Author(s) : TIMOFEEV V. A.
- Date : 2002
- Languages : Russian
- Source: Morozhenoe Zamorozhenn'ie Prod. - n. 2
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State-of-the-art and problems on the domestic m...
- Author(s) : VYGODIN V. A.
- Date : 2005
- Languages : Russian
- Source: Proizv. Realiz. Morozenogo Bystrozamorozennyh Prod. - n. 2
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