Use of gases in the food industry. New factory for PanGas industrial gas company in Dagmersellen.

Gasanwendung in der Lebensmitteltechnik. Industriegase-Unternehmen PanGas im neuen Werk Dagmersellen.

Type of article: Article

Summary

The highly modern Dagmersellen factory (in Switzerland) is above all geared to handle gas purification, accurate mixing of gases and a new technique involving 30 megapascal technology. This factory comprises: a unit in which filling of containers with gases with industrial and medical applications, or mixtures of gases and low-temperature liquefaction are performed; a carbonic anhydride production unit; a helium unit; a laboratory used for custom preparation of special gases and a logistics and marketing section.

Details

Original title: Gasanwendung in der Lebensmitteltechnik. Industriegase-Unternehmen PanGas im neuen Werk Dagmersellen.
Record ID : 1998-2911
Languages: German
Source: Alimenta - vol. 36 - n. 5
Publication date: 1997/09
Document available for consultation in the library of the IIR headquarters only.

Links

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Indexing

Themes: Refrigeration and perishable products: general information
Keywords: Oxygen; Nitrogen; Gas; Food industry; Liquefaction; Air; Purification; Separation; Mixture; Ethylene; CO2