ShareVariations in external and internal microbial populations in shell eggs during extended storage.
Author(s) : JONES D. R., MUSGROVE M. T., NORTHCUTT J. K.
Type of article: Article
Details
- Original title: Variations in external and internal microbial populations in shell eggs during extended storage.
- Record ID : 2005-2111
- Languages: English
- Source: Journal of Food Protection - vol. 67 - n. 12
- Publication date: 2004/12
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Indexing
- Themes: Eggs and egg products
- Keywords: Microbiology; Quality; Egg; Cold storage; Enterobacteria
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Identification of Enterobacteriaceae from washe...
- Author(s) : MUSGROVE M. T., JONES D. R., NORTHCUTT J. K., et al.
- Date : 2004/11
- Languages : English
- Source: Journal of Food Protection - vol. 67 - n. 11
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Growth and penetration of Salmonella enteritidi...
- Author(s) : SCHOENI J. L., GLASS K. A., MCDERMOTT J. L., WONG A. C. L.
- Date : 1995
- Languages : English
- Source: Int. J. Food Microbiol. - vol. 24 - n. 3
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Incurred arsenic residues in chicken eggs.
- Author(s) : DONOGHUE D. J., HAIRSTON H., COPE C. V., BARTHOLOMEW M. J., WAGNER D. D.
- Date : 1994/03
- Languages : English
- Source: Journal of Food Protection - vol. 57 - n. 3
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Changes of vitamin B1 concentrations during sto...
- Author(s) : HISIL Y., OETLES S.
- Date : 1997
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 30 - n. 3
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Salmonella enteritidis and industrial processin...
- Author(s) : JUNGE F.
- Date : 1994
- Languages : German
- Source: Mitt. Geb. Lebensm.unters. Hyg. - vol. 85 - n. 2
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