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IIR document

A novel multi compartment, multi-temperature commercial refrigerator.
- Author(s) : GIGIEL A., HAMMOND E., EVANS J.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Modelling of supermarket display cabinet evaporators: a review.
- Author(s) : GETU H. M., BANSAL P. K.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Equipment advances for food refrigeration.
- Author(s) : PEARSON S. F., PEARSON A. B.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Effective thermal conductivity models for foods: flexibility versus simplicity.
- Author(s) : CARSON J. K.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Cold chain performance issues now and in the future.
- Author(s) : HEAP R. D.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Non-invasive microwave temperature measurement in the frozen cold chain: testing and application.
- Author(s) : CLARKE R. D., LOVATT S. J., KEMP R. M.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Alternative models to predict the thermal conductivity of frozen foods.
- Author(s) : WANG J. F., CARSON J. K., NORTH M. F., et al.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Calcium salts dips for keeping firmness and safety of minimally fresh processed saccharinus melon.
- Author(s) : AGUAYO E., ESCALONA V. H., ARTÉS F.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Chilling and controlled atmosphere for keeping microbial safety of minimally processed celery sticks.
- Author(s) : GOMEZ P., AGUAYO E., ARTÉS F.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Improved method to measure surface water activity of meat during chilling.
- Author(s) : NORTH M. F., HILL K.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Innovative in-line chilling-freezing system for fresh meat products packed in corrugated cardboard cartons.
- Author(s) : ENGLE R., PEARSON A., JENSEN S.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Optimum storage temperatures for live cockles (Austrovenus Stutchbury).
- Author(s) : FLETCHER G. C., YOUSSEF J., BROWN S.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Freezing of blocks of butter.
- Author(s) : NAHID A., BRONLUND J. E., CLELAND D. J., et al.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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IIR document

An ice bank for on-farm milk cooling.
- Author(s) : WILLIAMSON A. G., MORISON K. R., WILLIAMSON N. J., et al.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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The effect of temperature fluctuations on the quality of frozen bread dough.
- Author(s) : PHIMOLSIRIPOL Y., SIRIPATRAWAN U., TULYATHAN V., et al.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Weak links to avoid in cold store insulation.
- Author(s) : CONNOR I.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Air cycle refrigerating system for a continuous freezer.
- Author(s) : PEARSON S. F.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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A heat pump type air conditioner without four-way valve.
- Author(s) : WONG K., KU S.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Status of liquid desiccant technology.
- Author(s) : JAIN S., ERLER R., BANSAL P. K.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Modelling the performance of industrial chilled water systems.
- Author(s) : LOVE R. J., CLELAND D. J.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Model-based fault detection and diagnosis for HVAC.
- Author(s) : LIANG J., DU R.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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An alternative treated fresh air supply system for high-rise buildings in humid climates and energy savings in UAE.
- Author(s) : ELSARRAG E.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Performance characteristics of an air-cooled heat pump system using hydrocarbon refrigerants.
- Author(s) : LEE H. S., YOON J. I., MOON C. G., et al.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Oil flooded compression in vapour compression heat pump systems.
- Author(s) : HUGENROTH J., BRAUN J., GROLL E., et al.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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An air source heat pump with an advanced cycle for heating buildings in chilled regions.
- Author(s) : WANG R. X., WU Y. Z., XIE G. Z.
- Publication date: 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Experimental study on the discharging character...
- Author(s) : ZHU Y., CHEN G.
- Date : 2006/03
- Languages : Chinese
- Source: HV & AC - vol. 36 - n. 183
- Formats : PDF
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