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Active cardboard box with smart internal lining based on encapsulated essential oils for enhancing the shelf life of refrigerated fresh nectarines.

• Author(s) : ROS-CHUMILLAS M., BUENDIA-MORENO L., SANCHEZ-MARTINEZ M. J., ANTOLINOS V., NAVARRO SEGURA L., MARTÍNEZ HERNÁNDEZ G. B., LÓPEZ GÓMEZ A.
• Publication date: 2020/11/11
• Languages : English
• Source: X Congreso Ibérico y VIII Congreso Iberoamericano de Ciencias y Técnicas del Frío, CYTEF 2020.
• Formats : PDF

Recubrimientos de mucílago de nopal y grenetina para mejorar la vida comercial de nectarina arcela mínimamente procesada.

Prickly pear pectin and tasteless gelatine-based coatings to improve the commercial life of minimally processed nectarines.

• Author(s) : LIRA-VARGAS A. A., CORRALES-GARCIA J., VALLE-GUADARRAMA S., et al.
• Publication date: 2018/06/19
• Languages : Spanish
• Source: CYTEF 2018. IX Congreso Ibérico y VII Congreso Iberoamericano de Ciencias y Técnicas del Frío, Valencia, España, 19-21 junio 2018.
• Formats : PDF

IIR document

Sustainable coating for improving shelf-life of fresh-cut 'big top' nectarine.

• Author(s) : LIRA-VARGAS A. A., CORRALES-GARCIA J. J. E., VALLE-GUADARRAMA S., et al., ARTES CALERO F.
• Publication date: 2018/04/06
• Languages : English
• Source: 5^th IIR International Conference on Sustainability and the Cold Chain. Proceedings: Beijing, Chine, 6-8 avril 2018
• Formats : PDF

IIR document

Exporting fumigated nectarines by van container.

• Author(s) : HINSCH R. T., HARRIS C. M.
• Publication date: 1992
• Languages : English
• Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 15 - n. 1
• Formats : PDF

IIR document

TOLERANCE OF < FANTASIA > NECTARINES TO LOW O2 AND HIGH CO2 ATMOSPHERES.

• Author(s) : KERBEL E., KE D., KADER A.
• Publication date: 1989/07/09
• Languages : English
• Source: International Conference on Technical Innovations in Freezing and Refrigeration of Fruits and Vegetables.
• Formats : PDF

IIR document

Controlled atmosphere storage of deciduous fruit in South Africa.

• Author(s) : EKSTEEN G. J., TRUTER A. B.
• Publication date: 1987/01
• Languages : English
• Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 10 - n. 1
• Formats : PDF

IIR document

RIPENING AND COOLING STORAGE STUDY OF NECTARINES (PRUNUS PERSICA) VAR < ARMKING >.

• Author(s) : ARTES CALERO F.
• Publication date: 1987/08/24
• Languages : English
• Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
• Formats : PDF

IIR document

EXPORTING FUMIGATED FRESH NECTARINES BY AIR AND SIMULATED SURFACE SHIPMENT TO JAPAN.

• Author(s) : HINSCH R. T., HARRIS C. M.
• Publication date: 1989/07/09
• Languages : English
• Source: International Conference on Technical Innovations in Freezing and Refrigeration of Fruits and Vegetables.
• Formats : PDF

Effects of fruit ripeness and storage temperature on the deterioration rate of fresh-cut peach and nectarine slices.

• Author(s) : GORNY J. R., HESS-PIERCE B., KADER A. A.
• Publication date: 1998
• Languages : English
• Source: HortScience - vol. 33 - n. 1

IIR document

Simulated shipment of peaches, plums, and nectarines under controlled atmospheres.

• Author(s) : RUSHING J. W.
• Publication date: 1993/11/15
• Languages : English
• Source: Cold Chain Refrigeration Equipment by Design.
• Formats : PDF

IIR document

Characterization of nectarine (Aniversario Inta) to refrigerated storage and determination of harvest opportune date.

• Author(s) : ROBY H. R., ARANITI V., GIMENEZ A., GUINLE V., LLERA J., WINTER P.
• Publication date: 1995/08/20
• Languages : English
• Source: For a Better Quality of Life. 19th International Congress of Refrigeration.
• Formats : PDF

IIR document

DETECTING AMMONIA INJURY ON STONE FRUIT.

• Author(s) : PHILLIPS D. J.
• Publication date: 1985
• Languages : English
• Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 8 - n. 1
• Formats : PDF

IIR document

Storage of Early Juan and Spring Bright nectarine fruit under controlled atmosphere.

• Author(s) : LUCHSINGER L., HUENCHUÑIR D., ESCALONA V., et al.
• Publication date: 2000/10/19
• Languages : English
• Formats : PDF

IIR document

CO2 LEVEL IN CONTROLLED ATMOSPHERE STORAGE OF NECTARINES TO DELAY AND REDUCE INTERNAL BREAKDOWN, FLESH SOFTENING AND PARASITIC DISEASES.

• Author(s) : TONINI G., BERTOLINI P.
• Publication date: 1983/08/07
• Languages : English
• Source: [Refrigeration serving humanity]. Proceedings of the XVI^th international Congress of Refrigeration.
• Formats : PDF

IIR document

Ultraviolet irradiation during postharvest storage increases nectarine susceptibility to surface discoloration.

• Author(s) : CANTOS E., TOMÁS-BARBERÁN F. A.
• Publication date: 2000/10/19
• Languages : English
• Formats : PDF