Share
IIR document
RIPENING AND COOLING STORAGE STUDY OF NECTARINES (PRUNUS PERSICA) VAR < ARMKING >.
Author(s) : ARTES CALERO F.
Summary
THE AUTHORS STUDIED THE CHANGE IN DIFFERENT PHYSICAL AND CHEMICAL PARAMETERS, ETHYLENE EVOLUTION AND RESPIRATORY ACTIVITY DURING ACCELERATED RIPENING AT 293 K (20 DEG C) WITHOUT EXOGENOUS ETHYLENE AFTER 30 TO 37 DAYS STORAGE AT 274 K (1 DEG C) AND 90-95% RH. IN EACH TREATMENT WEIGHT LOSSES, PHYSIOLOGICAL DISORDERS AND FUNGAL DETERIORATIONS WERE DETERMINED AND IDENTIFIED.
Available documents
Format PDF
Pages: 699-705
Available
Public price
20 €
Member price*
Free
* Best rate depending on membership category (see the detailed benefits of individual and corporate memberships).
Details
- Original title: RIPENING AND COOLING STORAGE STUDY OF NECTARINES (PRUNUS PERSICA) VAR < ARMKING >.
- Record ID : 1988-2322
- Languages: English
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Publication date: 1987/08/24
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (509)
See the conference proceedings
Indexing
- Themes: Fruit
- Keywords: Physiological disorder; Nectarine; Rot; Mould; Respiration; Chilling; Weight loss; Ripening (fruit); Ethylene; Fruit
-
PHYSIOLOGICAL AND BIOCHEMICAL CHANGES IN < VALE...
- Author(s) : ARRAS G., SCHIRRA M.
- Date : 1988
- Languages : Italian
- Source: Industria italiana del Freddo - vol. 42 - n. 2
View record
-
DETERIORATION OF FRESH FRUIT AND VEGETABLES IN ...
- Author(s) : SNOWDON A. L.
- Date : 1983/03/07
- Languages : English
- Source: Inst. Refrig., Adv. Proof - 7 p.; 40 ref.
View record
-
ETUDE DES DEREGULATIONS FONCTIONNELLES ET DE LA...
- Author(s) : DICK E.
- Date : 1982
- Languages : French
View record
-
INFLUENCE DE DIVERS TRAITEMENTS PARAFFINIQUES E...
- Author(s) : ARTÉS F.
- Date : 1983/08/07
- Languages : French
- Source: [Refrigeration serving humanity]. Proceedings of the XVIth international Congress of Refrigeration.
- Formats : PDF
View record
-
CHILLING SENSITIVITY OF TOMATO FRUIT IN RELATIO...
- Author(s) : AUTIO W. R., BRAMLAGE W. J.
- Date : 1986/03
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 111 - n. 2
View record