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IIR document

ECONOMY OF COMBINED FREEZE AND AIR DRYING.
- Author(s) : POULSEN K. P., FOSBOL P., BUHL J.
- Publication date: 1991/08/10
- Languages : English
- Source: New challenges in refrigeration. Proceedings of the XVIIIth International Congress of Refrigeration, August 10-17, 1991, Montreal, Quebec, Canada.
- Formats : PDF
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IIR document

Shelf life of leeks and asparagus packed in plastic films.
- Author(s) : MERCIER F., EMOND J. P.
- Publication date: 1999/09/19
- Languages : English
- Source: 20^th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Formats : PDF
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Paramètres affectant le débit d'air à travers une masse de poireaux et leur taux de refroidissement.

Parameters affecting the air flow through a mass of leeks and the cooling rate.
- Author(s) : VIGNEAULT C., GOYETTE B.
- Publication date: 2005/07
- Languages : French
- Source: Cah. Agric. - vol. 14 - n. 4
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IIR document

SUITABILITY OF SOME FRUIT AND VEGETABLE VARIETIES FOR FREEZING AND QUALITY CHANGES DURING FROZEN STORAGE.
- Author(s) : YIGIT V., MUFTUGIL N.
- Publication date: 1983/08/07
- Languages : English
- Source: [Refrigeration serving humanity]. Proceedings of the XVI^th international Congress of Refrigeration.
- Formats : PDF
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IIR document

Long-term storage of leek stalks under regular and controlled atmospheres.
- Author(s) : GARIEPY Y., RAGHAVAN G. S. V., MUNROE J. A.
- Publication date: 1994/02
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 17 - n. 2
- Formats : PDF
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IIR document

DETERMINATION OF FREEZING RATES OF SOME FRUIT AND VEGETABLE PRODUCTS.
- Author(s) : YIGIT V.
- Publication date: 1983
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 6 - n. 2
- Formats : PDF
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IIR document

COMPARISON OF QUALITY CHANGES IN BLANCHED AND UNBLANCHED FROZEN VEGETABLES.
- Author(s) : MUFTUGIL N., YIGIT V.
- Publication date: 1983/08/07
- Languages : English
- Source: [Refrigeration serving humanity]. Proceedings of the XVI^th international Congress of Refrigeration.
- Formats : PDF
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IIR document

UNE NOUVELLE MACHINE DE PREREFRIGERATION PAR EAU GLACEE. CONCEPTION ET PERFORMANCES.

A NEW HYDROCOOLER. DESIGN AND PERFORMANCE.
- Author(s) : CORNIER G.
- Publication date: 1987/08/24
- Languages : French
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
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IIR document

STORAGE LOSSES OF FRESH VEGETABLES USING TWO DIFFERENTLY DESIGNED COOLING SYSTEMS.
- Author(s) : WEICHMANN J.
- Publication date: 1983/08/07
- Languages : English
- Source: [Refrigeration serving humanity]. Proceedings of the XVI^th international Congress of Refrigeration.
- Formats : PDF
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IIR document

THE STATE OF THE ART ASPECTS OF REFRIGERATION IN TURKISH FOOD INDUSTRY.
- Author(s) : YIGIT V.
- Publication date: 1987/08/24
- Languages : English
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
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