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Refrigeration sector monitoring
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Market assessment and updates of Rwanda’s national cooling strategy
In Rwanda, the purchase of household refrigerators and ACs is increasing with economic growth. As part of the national cooling strategy, the country has launched a public awareness campaign on efficient cooling...
Newly revised efficiency standards for ACs in Brazil and India
Stringent minimum energy performance standards (MEPS) for air-conditioning (AC) equipment contribute to cutting down the energy demand for ACs globally. Setting up and periodically revising energy efficiency...
IIR news
1 result
Cooling data centres: A major economic challenge
Larger data centres can use a staggering amount of energy just to ensure the day-to-day running of electronic equipment. As a result, these data centres can produce a great deal of heat, which require large-scale cooling systems in order to...
Encyclopedia of Refrigeration
8 results
Liquefied Natural Gas: production process and cold energy recovery
Liquefied natural gas (LNG) is natural gas that has been cooled to about -160 °C and turned into a liquid to facilitate transportation and storage. A typical LNG supply chain...
Hydrocarbon refrigerants
Hydrocarbons such as R290 (propane), R600a (isobutane) or R1270 (propene/propylene) are low GWP non-toxic natural refrigerants with excellent thermodynamic properties. They offer an...
Additive manufacturing of heat exchangers
In the refrigeration industry, additive manufacturing (colloquially referred to as “3D printing”) makes it possible to fabricate novel, complex and potentially more energy efficient...
Cryogenics in the pharmaceutical industry: drug design and bioavailability improvement
Research activities in the pharmaceutical sector focus primarily on developing novel drug formulations which can elicit the desired response upon being administered to the patient...
Cryogenic nitrogen in the food and beverage industry
The adoption of cryogenic processes in the food and beverage industry is predominantly driven by liquid nitrogen (LIN), and it is the preferred candidate for food chilling and...
Ice cream manufacturing, environmental impact and market data
From a physico-chemical point of view, ice cream is a complex, frozen multiphase mixture. The manufacturing process includes several stages of freezing which are described in this...
Environmental impact of the ice cream industry
This summary document describes the environmental impact of ice cream manufacturing, which is mainly due to the energy consumption and refrigerants used.
Nanorefrigerants
Nanorefrigerants are created by adding nanoparticles in suspension to a base refrigerant. They have a thermal conductivity that is 15% to 104% higher than that of the corresponding...