Entreposage frigorifique.

Cold storage.

Auteurs : USDA, NASS

Type de monographie : Brochure

Résumé

This file contains the regional and national end-of-month stocks in cold storage of meats, dairy products, poultry products, fruits, nuts, and vegetables in public, private and semi-private refrigerated warehouses. Frozen food stocks in refrigerated warehouses on August 31, 2006 were greater than year earlier levels for butter, beef, eggs, cheese, and chicken. The report can be downloaded from the Web site: usda.mannlib.cornell.edu. See also this Bulletin, references 2006-2735 and 2736.

Détails

  • Titre original : Cold storage.
  • Identifiant de la fiche : 2006-2734
  • Langues : Anglais
  • Sujet : Chiffres, économie
  • Édition : USDA (United States Department of Agriculture), NASS (National Agricultural Statistics Service) - États-unis/États-unis
  • Date d'édition : 21/09/2006
  • Source : Source : 18 p. (21 x 29.7); fig.; tabl.